FOOD SERVICE

Continuing Education

Continuous Improvement

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- Data Entry

- F.A.Q.

AASHE
Association for the Advancement of Sustainability in Higher Education

NACAS
National Association of College Auxiliary Services

NACUFS
The National Association of College & University Food Services

NACUBO
National Association of College and University Business Officers

The U.S. Partnership
The U.S. Partnership for Education for Sustainable Development

Foodservice Consultants for College and University Dining Services

Campus Dining, Inc. is the industry standard to measure your college or university Dining Service's positive performance. We help you attain maximum value at minimum cost!

Who uses our services?

College, university, and campus dining self-operators, auxiliary services, and Dining Services contract managers use our statistical and foodservice project management resources to assess and improve their on-site Dining Services.

A measurement, contract compliance, and quality assurance program.

An on-line data-gathering tool used for Request for Proposals, Studies and customized research.

A financial and statistical monitoring program to measure the efficiency of your Dining Services.



	Current Studies
	• 2009 Retail & Residential Pricing Study (February 2009)
	• 2009 Supplier Relationship Study (September 2009)
	Want to participate? Please contact us.

Our foodservice consulting services include:

Confidential Data Sharing
Continuous Improvement Programs
Operations Assessments & Recommendations
Financial and Statistical Data Exchange
Request For Proposal Process
Customer Satisfaction Surveys
Leadership Goal Setting
Original Research Studies

In addition, we provide benchmarking programs for clients, workshops and educational seminars.